Join us for an evening of wildcrafting, appetizers, and cocktails inspired by the last cold days of winter.

When: February 27, 2016, 5:30-7:30 pm
Where: Pilsen, Chicago (address sent via email)
Eat: hors d'oeuvres 
Drink: spruce-inspired cocktails and tea
Make: pine-infused beard oil and body scrubs, and an evergreen wreath

PURCHASE TICKETS HERE!

Guests will be greeted at the door with a warm cup of Spruce and Rose hip tea, and that's just the beginning. After noshing and getting to know one another, attendees will learn how to identify and sustainably harvest edible conifers for culinary and medicinal purposes, just in time for the early spring harvest. We'll help you make your own pine-infused beard oil and body scrubs, and craft an evergreen wreath to cheer up your home in these last days of winter.

We know they grey patina gets rough after a while-- come enjoy some community, eat and drink your heart out, and make something fancy.  

Special diets: We love to accommodate special diets. Please indicate your restrictions in the appropriate section of the purchase form and we will take care of you.

Refunds: Unfortunately we are not able to offer refunds at this time.